Turn your coffee table into an Instagrammable home-café

with this adorable homemade Matcha latte!


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“Nowadays we live in a world where we cannot live without coffee”

  

 

Matcha Latte / 녹차라떼

Serves: 1

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Ingredients:

15 ml or 0.5 oz Water

2 tsp Matcha Powder

10 g Sugar Syrup (optional)

20 oz Milk

 

Directions:

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1. Put hot water into small cup and add the matcha powder

and sugar syrup (if you prefer to drink it as sweetened). Stir it really well.

 

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2. Pour the milk into a measuring cup. Microwave it for 1-2 minutes.

Put warmed milk into the French press and pump it 3 times (all the way down and up.) 

Then, pump until the texture is thick (this time, not all the way up and down.)

 

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4. Put the matcha liquid into your favorite cup and pour the milk into matcha liquid!

 


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