Give Thanks for Green Bean Goodness / 그린빈 마늘 볶음

Gobble up these Chinese-style garlicky green beans as a Thanksgiving side dish! Your turkey needs a trusty sidekick, so this recipe has officially entered the chat. So savory and delicious, this is definitely one of the things we’re grateful for this upcoming season.


Serves: 3-4 | Total Cooking Time: 15 minutes


1 lb Green Beans
½ cup Sunflower Oil
3 tbsp Garlic, minced
¼ tsp Salt
2 Canned Anchovies, chopped
Roasted Sesame Seeds
2 tbsp Vinegar

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