Pickled Mustard Leaves and Stems Kimchi (Dolsan Kat Kimchi) 17.6oz(500g)

Crisp mustard leaves and tender stems packed with bold, tangy flavor in this traditional Korean kimchi. Dolsan kat kimchi brings a peppery bite and satisfying crunch to rice bowls, banchan spreads, or straight from the jar as a side dish. This 500g portion offers convenient access to an authentic staple for your Korean pantry.