Buckle up ‘cause we’re headed to somewhere sunny, relaxing, and tropical with a recipe that’s guaranteed to delight you! This coconut sticky rice with mango enhanced with pandan flavors is the perfect summertime treat that’s easy to make and easier to fall in love with. Make sure to enjoy the last few days of summer with this yummy dessert!
Serves: 4 | Total Cooking Time: 2 hours
Ingredients
4 Mangoes, thinly sliced
3 ½ cups Sweet Rice
Water
4 Pandan Leaves
8 ¼ oz Sugar
½ tbsp Salt
1 ½ cup Coconut Milk
Sauce
⅞ cup Coconut Milk
⅓ tsp Salt
1 tsp Tapioca Starch
Crispy Mung Bean